W A T E R  /  F L O U R  /  S A L T 

  • Sourdough is created entirely using wild yeast. We feed our starter with filtered water & high quality flour to create a natural fermentation. 
  • All of our loaves are hand shaped, let to rise overnight, and baked fresh on a stone hearth every morning. Sourdough is a beautiful & lengthy process and is worth the wait.
  • We highly recommend watching this beautiful Netflix episode AIR of the COOKED documentary with Michael Pollan.